Archive - IJDSP


Volume : 3 ; Issue: 4 (Current Issue)

Determination of Antioxidant Capacity and Free Radical Scavenging Activity of Milk from Native Cows (Bos Indicus), Exotic Cows (Bos Taurus), and Riverine Buffaloes (Bubalus Bubalis) Across Different Lactation Stages - Research Article

CMann S, Shandilya UK, Sodhi M, Kumar P, Bharti VK, Verma P, Sharma A, Mohanty A, Mukesh M*


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Animal - Agricultural Systems In Asia: Enhanced Impacts and Rural Prosperity - Review Article

C. Devendra*


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Ragusana Donkey Milk as a Source of Lactic Acid Bacteria and Yeast Strains of Dairy Technological Interest - Research Article

Randazzo CL, Restuccia C, Mancini A, Muccilli S, Gatti M, Caggia C*


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Testing of Commercial Milk Production Technology Using A Combination of High Temperature Short Time and Pulsed Electric Field - Research Article

Hadi A*, Widjanarko SB, Kusnadi J


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Effects of Refrigeration, Deep Freezing-Spray Drying and Pasteurization on IgG Bovine Colostrum Preservation - Research Article

S.Bhavani Ramya, D.Ramasamy, Dhineshkumar.V*


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Viable Counts of Lactic Acid Bacteria in Philippine Commercial Yogurts - Short Communication

Guevarra RB, Virginia L. Barraquio*


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Optimizing Dairy Herd Starch Efficiency via Strategic Heifer Management - Policy Article

Akbar Nikkhah


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Managing Transition Dairy Cows for a Less Stressful Lactation: The Nocturnal Crave - Perspective Article

Akbar Nikkhah


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Effect of Source of Heat and Storage Period on Physicochemical and Microbiological Characteristics of Goat Milk - Review Article

Mohamed Osman Mohamed Abdalla*, Zubida Elsayed Abdalla Elsayed, Abdelazim Ahmed Mohamed Nour


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Grain Serving of Postmodern Dairy Cattle: Benefits of Processing over Estimated - Policy Article

Akbar Nikkhah


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Challenging Body Condition Score in Monitoring Dairy Cow Physiology and Health - Perspective Article

Akbar Nikkhah


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Influence of Goat Milk on Iron Deficiency Anemia Recovery-Review Article

Díaz-Castro J1,2*, Lisbona F2, Moreno M2, Alférez MJM2, Campos MS1,2, López-Aliaga I1,2


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Challenges About Determining The Amount Of Melamine In Dairy Products-Editorial

dos-Santos LF1*, Helio Hiroshi Suguimoto1


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Managing Metabolic Disorders by Timing of Food Observation and Ingestion: Insights from Dairy Science - Editorial

Akbar Nikkhah


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Which Milk is Fresh? - Research Article

Virginia L. Barraquio


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